Chinese Coleslaw A La Poggi Recipe


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Chinese Coleslaw A La Poggi Recipe from the Recipes 4U Collection

 

Chinese Coleslaw A La Poggi Recipe

Recipe Ingredients

1 package coleslaw 9 8 oz.
1 package top ramen noodles (oriental)
1 bunch green onions
1/2 cup sunflower seeds
1/2 cup slivered almonds
2 tsp butter (split in half)

DRESSING

1/2 cup oil
3 tbsp sugar
3 tbsp balsamic vinegar
1 ramen seasoning

Recipe Preparation

Break the top ramen noodles apart, being careful not to grind
them in your hands, then brown them in butter. Noodles should be
crisp. Set aside.
Next brown green onions, sunflower seeds and almond slivers in
skillet with butter. Set aside.
Mix oil, sugar, vinegar and ramen seasoning to make the dressing.
shake vigorously.
Do not mix ingredients until you are ready to serve.

 

 

Servings: 8

 

 

 

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This Chinese Coleslaw A La Poggi Recipe is one of our Asian Recipes, which are collected from our own collection and public domain sources. It goes without saying that, as we have over 50,000 recipes in the collection it is not possible to try out every recipe, so please exercise caution and use common sense. If you spot any thing that looks wrong, please tell us.


 

Chinese Coleslaw A La Poggi Recipe

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