Mr. Food's Hot Reuben Dip- 1 19 96 Recipe

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Mr. Food's Hot Reuben Dip- 1 19 96 Recipe

 



Appetizers are small first course dishes presented before the entree or main meal.


These are typically served at the beginning of the meal in order to inspire the appetite.

Frequently referred to as the "First Course." These normally consist of small portions of cold or hot foods (such as a salad, egg roll, crab cakes, buffalo wings etc) which are intended to set the digestive fluids to their duties and in doing so whet the appetite for the other courses to come.

Different cultures will have their own particular variations, for example:

  • Tapas (Spain)
  • Mezedakia (Greece)
  • Antipasto (Italy)


Although normally served before a main course, appetizers also make ideal finger food for parties and entertaining. You may also like to create a whole meal beased on selection of different appetizers.

These appetizers are part of our collection of over 60,000 recipes.

If you are looking for other appetizers, you can find more information on the sites listed below:

Appetizers on Yahoo
Appetizers on DMOZ
Appetizers Recipe Ideas
Appetizers on Looksmart


 




Mr. Food's Hot Reuben Dip- 1 19 96

 

Ingredients

1 1 can(16oz) sauerkraut --



 

Preparation

: drained/squeezed dry

1 sm onion -- finely chopped
1/4 lb corned beef brisket --
: (cooked)
1 c mayonnaise
1 c sour cream
2 TB prepared horseradish
1 c swiss cheese -- (4 oz.);
: shredded

Preheat the oven to 350 degrees (F). Place the sauerkraut, onion, and
corned beef in a blender or in a food processor that has been fitted
with its cutting blade. Process until finely chopped. Combine the
mixture with the remaining ingredients in a 1-quart casserole dish
that has been coated with nonstick vegetable spray. Bake for 30 to 40
minutes, until heated through.

Recipe By : Source: WKBWTV

 

 

Servings: 1

 

 

 

 


 

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