Ensalada De Jicama Y Naranja (Jicama & Oran Recipe


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Ensalada De Jicama Y Naranja (Jicama & Oran Recipe : Recipes 4U

 

Ensalada De Jicama Y Naranja (Jicama & Oran Recipe

Recipe Ingredients

1 juice of 2 limes
1/4 tsp chile powder, habanero
2 small oranges, cut in segments
1 small jicama, juilenne cut
3 scallions, thinly sliced
1 cilantro, chopped

HEAT SCALE = MEDIUM


Recipe Preparation

Combine the lime juice and habanero powder. Arrange the orange
segments on a platter and top with the jicama and onions. Pour the
lime juice mixture over the salad, garmish with the cilantro, and
serve.

 

 

Servings: 6

 

 

 

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Blueberries, A Superfood that Tastes Great Too!
Blueberries are packed with phytoflavinoids and antioxidants - both extremely good for your health. They are also rich in vitamin C, something that most of us could do with 'getting a bit more of', and also quite high in potassium. Some expert nutritionalists claim that eating blueberries helps to reduce the risk of serious complaints like cancer and heart disease





Ensalada De Jicama Y Naranja (Jicama & Oran Recipe from the Recipes 4U Cookbook

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This Ensalada De Jicama Y Naranja (Jicama & Oran Recipe is one of our Appetizer Recipes, which are collected from submissions from our readers and open source collections. Of course, with over 50,000 recipes in our cookbook it would be a seriously difficult task to cook and test every single one, so please take care, and double check everything and use common sense. If you spot any thing that looks wrong, let us know.


 

Ensalada De Jicama Y Naranja (Jicama & Oran Recipe

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