Doggie Treats Recipe
Recipe Ingredients
2 1/2 cup flour
1/2 cup powdered milk
1/2 tsp salt
1 tsp garlic powder
2 tsp onion powder
2 tsp brown sugar
1 tsp granulated bouillon (fish)
6 tbsp meat drippings
1 egg, beaten
1/2 cup ice water
Recipe Preparation
My dogs prefer fish flavored granulated bouillon, but you can use any
flavor you wish. Combine it and the rest of the dry ingredients. Cut
in drippings until mixture resembles cornmeal. Mix in egg. Add just
enough water to make mixture form a ball. Pat (or roll) dough to 1/2"
thick and cut into desired shapes. Small dogs (like mine) like bite
sized pieces like stars about the size of a quarter. The general
rule is, the bigger the dog, the bigger the "cookie". The "10
servings" are for 6 inch bones. Place on a lightly greased cookie
sheet. Bake at 25 to 30 minutes, until hard and dry. Cool before
serving.
Servings: 10
Back to Appetizer Recipes
Food Tips of the Week
Coming Soon - Advice on Meal Preparation
Frozen Fish Can Taste as Good as Fresh!
One of the problems with using frozen fish is that it often tastes bland and stale after it has been defrosted. This can be easily overcome by defrosting the fish in a bowl of milk, which brings back the 'nice' taste of fresh fish.
Coming Soon - Food Information tips!
Doggie Treats Recipe Category from Recipes 4U
You can now save money on over-priced recipe cook books or expensive meals out in poncy dining establishments, all you have to do is find & print out the recipe that you have chosen and before you know it, you will be preparing great food to amaze your family in the convenience of your own home
|
