Artichoke Dip - Dipancrazio Recipe


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Artichoke Dip - Dipancrazio Recipe from the Recipes 4U Cookbook

 

Artichoke Dip - Dipancrazio Recipe

Recipe Ingredients

1 can artichoke hearts
1 cup mayonnaise
1/2 cup parmiggiano cheese
1 cl garlic, (1-2 cloves)
2 dash of cayenne pepper (to taste)
1 dash lemon juice
1/2 tsp salt

Recipe Preparation

Recipe by: Anna DIPANCRAZIO Put the artichoke hearts in a food
processor until they are cut up into sma

Pour into a microwaveable dish and microwave on High for 5 minutes.
When do

If you don't have a microwave, you can put it into a
350 degree oven for 10

 

 

Servings: 1

 

 

 

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Blueberries, A Superfood that Tastes Great Too!
Blueberries are packed with phytoflavinoids and antioxidants - both extremely good for your health. They are also rich in vitamin C, something that most of us could do with 'getting a bit more of', and also quite high in potassium. Some expert nutritionalists claim that eating blueberries helps to reduce the risk of serious complaints like cancer and heart disease





Artichoke Dip - Dipancrazio Recipe - Recipes 4u

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This Artichoke Dip - Dipancrazio Recipe is one of our Appetizer Recipes, which come from our own collection and public domain sources. It goes without saying that, with over 50,000 recipes in the cookbook it is impossible to prepare every recipe on our website, so please take care, and double check everything before cooking that special meal and use common sense. If you spot any thing that looks wrong, let us know.


 

Artichoke Dip - Dipancrazio Recipe

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