Swedish Red Cabbage Recipe
Recipe Ingredients
1 large red cabbage
1 apple, cored
1 onion
1/4 cup lemon juice
2 tbsp honey (or alternative)
1 tbsp vinegar
2 tbsp ; water
1/4 cup red wine or sherry
1 cup green peas
1 sea salt
1 black pepper
Recipe Preparation
1. Shred cabbage, slice apple and grate the onion.
2. Heat honey in a heavy pot, add cabbage, stirring to coat, cover
and simmer 10 minutes.
3. Stir in rest of ingredients except peas, simmer again for 1 to 1
1/2 hours, stir occasionally.
4. Stir in peas just before serving. This mixture will reduce to
1/2 the original size.
Servings: 4
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Swedish Red Cabbage Recipe - more haute cuisine from Recipes 4u
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