Indonesian Spiced Rice Recipe
Recipe Ingredients
1 1/2 tbsp oil
1 large onion -- chopped
4 oz can green chilies -- chopped
1/2 tsp turmeric
1/4 tsp cinnamon
1/2 lb white rice
14 1/2 oz can chicken broth
2 1/2 tbsp water
1 bay leaf
1/8 tsp cayenne pepper
1 scallions -- chopped
Recipe Preparation
Heat oil in large heavy saucepan over medium heat. Add chopped onion
and chilies and stir until onion is translucent. Mix in turmeric and
cinnamon. Add rice and stir 2 minutes. Add chicken broth, water, bay
leaf and cayenne pepper. Bring to a boil; reduce heat, cover and
cook until liquid is absorbed, about 20 minutes. Sprinkle green
onions on top before serving
Recipe By :
Servings: 1
Back to Vegetable Recipes
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Indonesian Spiced Rice Recipe from Recipes 4U
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