Mexican Omelet With Chicken Recipe
Recipe Ingredients
1/2 cup water
1/2 cup tomato, peeled & seeded,1 md
1 tbsp vegetable oil
2 tsp chili powder
1 tsp instant chicken bouillon
1 cup cooked chicken or turkey, *
8 eggs, large
1/4 cup water
1/2 tsp salt
1/8 tsp pepper
4 tbsp margarine or butter
Recipe Preparation
* The chicken or turkey should be chopped into small chunks.
Servings: 4
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