Slow-Poke Jambalaya Bswn00a Recipe
Recipe Ingredients
1 each bell pepper,chopped
1 each onion,chopped
2 each med tomatoes,chopped
1 cup chopped celery
1 each clove garlic,crushed
2 tbsp minced parsley
2 tsp chopped thyme leaves
2 tsp oregano leaves,chopped
1/8 tsp cayenne
1/2 tsp salt
4 oz smoked sausage,chopped
8 oz chicken breast,chopped
2 cup beef broth or bouillon
1/2 lb cooked shelled shrimp
1 cup cooked rice
Recipe Preparation
Shell shrimp, halve lengthwise.
In slow cooker,combine all ingred. except shrimp & rice. Cover &
cook on low 9-10 hours. Turn slow cooker on high, add cooked shrimp &
cooked rice. Cover; cook on high 20-30 minutes. Source: "Crockery
Favorites" by Mable Hoffman & The Hamilton Journal From Robbie
Shelton's Database.
Servings: 6
Back to Slow Cooker Recipes
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Slow-Poke Jambalaya Bswn00a Recipe provided by Recipes 4U
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