Vinaigrette Salad Recipe
Recipe Ingredients
1 lb smoked trout, or salmon
1 qt cabbage, shredded
1/4 cup chopped onion
1/4 cup chopped parsley
2 hard-boiled eggs, chopped
1 vinaigrette dressing
1 salad greens
1 paprika
Recipe Preparation
Flake the fish and combine with the cabbage, onion, parsley and eggs.
Add dressing and mix thoroughly. Serve on salad greens. Sprinkle with
paprika.
Serves 6.
(Adapted from a recipe in "Fish Recipes from the Great Lakes", U.S.
Government Printing Office)
Servings: 6
Back to Salmon Recipes
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Vinaigrette Salad Recipe Collection from Recipes 4U
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