Smoked Salmon & Endive Tea Sandwiches Recipe


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Smoked Salmon & Endive Tea Sandwiches Recipe another great recipe from Recipes 4U

 

Smoked Salmon & Endive Tea Sandwiches Recipe

Recipe Ingredients

6 oz cream cheese
1 scallion -- finely chopped
4 slice black bread
6 oz smoked salmon -- thinly
1 sliced
1 head endive -- leaves
1 separated and
1 washed

Recipe Preparation

In a mixing bowl, beat cream cheese with a wooden spoon until soft.
Stir in scallions.

Spread mixture in a thin layer on bread slices. Place salmon on two
of the slices; top with endive. Cover with remaining slices of bread,
pressing down gently.

Refrigerate sandwiches until firm, then trim edges, forming
rectangles. Cut lengthwise into quarters.

Per serving: 154 calories; 9.4 g fat (4.2 g saturated fat; 55 percent
calories from fat); 37 mg cholesterol;
558 mg sodium; 9.7 g carbohydrates.

Recipe By : Ask Martha Stewart 5/4/96

From: [email protected] Date: Fri, 12 Jul 1996 23:38:41
~0400

 

 

Servings: 8

 

 

 

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Smoked Salmon & Endive Tea Sandwiches Recipe

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