Chef's Dressing Mix Recipe
Recipe Ingredients
2 1/2 cup mayonnaise
1 1/2 cup fresh buttermilk
2 tablespoons vinegar
2 tablespoons sugar
1/2 teasp worcestershire sauce
1/4 teaspoon dry mustard
1/2 teaspoon salt
1/8 teaspoon granulated garlic
1 or garlic powder
Recipe Preparation
In a medium bowl, combine all ingredients. Stir with a wire whisk
until thoroughly blended. Pour into a 1-quart container with a
tight-fitting lid. Attach lid. Label with date and contents. Store
in refrigerator. Use within 4 weeks. YIELD: About 1 quart Chef's
Salad Dressing Mix. Source: More Make-A-Mix
Servings: 1
Back to Salad Recipes
Food Tips of the Week
Diet tipsIn planning a meal plan, the important thing is to try to cut down your ingestion of fat, salt and refined carbohydrates.
Some reduced carbohydrate diet tips:
* Make reduced carbohydrate bread crumbs for deep fried or oven baked foods. While you can sometimes buy low carb bread crumbs, you can make them yourself by using reduced carb bread. All you have to do is simply toast the reduced carb bread in your oven on a sheet of cookie paper. When it is well toasted, whizz it in your food mill. To store, keep in an airtight jar.
* Food labels can be misleading Be sceptical of food labeling that proclaims 'low carb' - check the actual nutritional information on the back of the tin or package. A good number of are only a little decreased and in some cases still higher than a competitors normal brand. Also, beware of 'low sugar' and 'low fat' labels - 'low sugar' does not always mean 'low carb' - often the carbs are identically the same.
Foods containing carotenes
(includes parsley, turnip greens and sweet potatoes)
These amazing fruit and veg have high levels of alpha and beta carotenes believed by doctors to help in cancer prevention, particularly those cancers involving the esophagus and stomach. Many also help you lose weight, so you should add them to your weight loss program.
Chef's Dressing Mix Recipe collected for you by Recipes 4U
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