Chicken Tandoori (Indian Grilled Chicken) Recipe
Recipe Ingredients
16 oz plain yogurt
1/4 cup lime juice
2 cl garlic, finely
1 chopped or pressed
2 tsp salt
1/4 tsp turmeric
1/2 tsp coriander
1 tsp ground cumin
1 1/2 tsp ground ginger
1/8 tsp cayenne pepper
1 (optional)
3 whole chicken breasts,
1 split
1 large onion, finely chopped
1 large green pepper,
1 finely chopped
Recipe Preparation
In large bowl, combine:
Yogurt coriander Lime juice cumin Garlic ginger Salt
cayenne pepper Turmeric
Stir to mix. Add chicken pieces and toss to coat. Cover mixture and
chicken with peppers and onions. Cover. Chill overnight (or longer).
Prepare hot coals or preheat oven broiler for 10 minutes. Turn and
cook until done, approximately 15 to 20 minutes. Baste with marinade
throughout cooking. WALT
Philippa Jane Wightman P.O. Box 270, The Gap Q Australia
Servings: 6
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Chicken Tandoori (Indian Grilled Chicken) Recipe Index from Recipes 4U
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