Blueberry Parfaits (Low Cal) Recipe


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Blueberry Parfaits (Low Cal) Recipe from the Recipes 4U Cookbook

 

Blueberry Parfaits (Low Cal) Recipe

Recipe Ingredients

1 cup blueberries
1/4 cup apricot preserves
1 pt yogurt, frozen, vanilla
4 tbsp almonds, slivered
1 (optional)

Recipe Preparation

In a small bowl, combine blueberries and preserves. In microwave,
cook on high 3-3 1/2 minutes, stirring twice, until blueberries are
softened. Cover and chill until ready to assemble.
To serve, in each of 4 dessert dishes or parfait glasses layer
frozen yogurt and blueberry sauce.
Garnish with almonds, if desired.

 

 

Servings: 4

 

 

 

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Dieting made easy

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Its all the rage, but it is really safe for you?
Cutting out carbs might mean missing out on essential nutrients from healthy foods which must be part of any sensible diet, especially those provied by grains, vegetables and fruits.
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Superfoods containing lycopene
(includes apricot, red bell peppers & rosehip)

Lycopene is a non-synthetic coloring compound and one of the carotenid family. It is behind the dark red color of some fruit, vegetables and pulses.

Unlike numerous nutrients, lycopene does not become less effective if subjected to heat, but is truly improved by being heated.

. Its most important theraputic value is that it serves as an antioxidant and is believed to be of use in the fight to lower the risk of contracting cancer.

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Blueberry Parfaits (Low Cal) Recipe - more haute cuisine from Recipes 4u

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This Blueberry Parfaits (Low Cal) Recipe is one of our Healthy Recipes, which are collected from submissions from site visitors and open source collections. It goes without saying that, as there are over 50,000 recipes in our cookbook it would be a seriously difficult task to prepare and test every single recipe, so please take care, and double check everything before cooking that special meal and plan carefully. If a recipe appears to be wrong, let us know.


 

Blueberry Parfaits (Low Cal) Recipe

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