Apple Danish Recipe

Home : Contact


Recipe Categories:
Apple; Fruit


You are viewing:
Apple Danish Recipe

 



These Fruit Recipes feature healthy and nutritious recipes including:


  • Pear Recipes
  • Grape Recipes
  • Strawberry Recipes
  • Peach Recipes
  • Apple Recipes
  • ...many more fruit recipes


Some things you have to do every day. Eating seven apples on Saturday night instead of one a day just isn't going to get the job done.
[Jim Rohn]

 

Watermelon --it's a good fruit. You eat, you drink, you wash your face.
[ Enrico Caruso]

Fruits are acceptable gifts, because they are the flower of commodities, and admit of fantastic values being attached to them. If a man should send to me to come a hundred miles to visit him, and should set before me a basket of fine summer-fruit, I should think there was some proportion between the labor and the reward.
[ Ralph Waldo Emerson]


More Information on Fruit:

Fruit Nutrition
A Guide to Growing Fruit
Fruit Facts



These Fruit Recipes are part of our collection of over 60,000 recipes.




 




Apple Danish

 

Ingredients

1 cup shortening
3 cup flour
1/2 tsp salt
1/2 cup milk

EGG YOLK FILLING

6 cup apples, peeled and sliced
1 1/2 cup sugar
1/4 cup margarine
2 tbsp flour

CINNAMON GLAZE

1/2 cup powdered sugar
2 tsp milk
1/4 tsp almond extract



 

Preparation

Mix flour and salt, cut in shortening, combine milk and egg yolk and
add to flour. Roll out half the mixture on a floured surface to fit
11x16x1/2 inch jelly roll pan. Place in pan.
Mix all filling ingredients together and spread over dough. Roll
remaining pastry and place over filling. Brush pastry with 1 egg
white, stiffly beaten. Bake at 375F 45 minutes.
Mix together glaze, drizzle over cooled danish. Cut into bars.
Source: My mother.

 

 

Servings: 1

 

 

 

 


 

Apple Danish Recipe brought to you by Recipes 4U