Beer Soup Recipe


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Beer Soup Recipe from the Recipes 4U Cookbook

 

Beer Soup Recipe

Recipe Ingredients

1 bottle of beer
4 oz sugar
4 egg yolks
1 oz butter

Recipe Preparation

Mix beer with yolks and sugar in a jug. Pour into saucepan and beat
with rotary whisk, until it boils. Remove from heat at boiling point,
add butter and serve with a garnish of parsley and paprika.

Taken from: Early Settlers Household Lore - Sovereign Hill Ballarat.

 

 

Servings: 1

 

 

 

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Food Tips of the Week

Losing weight

Recognise the difference between hunger and thirst. At times when going through a hectic day, you imagine you feel hunger but if truth be told you just need a restorative tumbler of water or cranberry juice. The feelings of hunger and thirst are quite alike, but one can result in weight gain and the alternative is fine.
Some reduced carb diet guidlines:
* Replace sugar with a low carb substitute such as splenda. Most recipes that require sugar can be changed to use splenda instead. It doesn't weigh the same so you will need to experiment a little and it may not work for every recipe, but it does bake up nice most of the time.



Superfoods containing carotenes
(includes paprika, turnip greens and winter squash)
These natural foods are rich in carotenes (alpha and beta) believed to play a major part in minimizing the risk of cancer, spefically cancer of the stomach. Many are low in calories, so should be a part of every weight loss program.






Beer Soup Recipe Index from Recipes 4U

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This Beer Soup Recipe is one of our Drink Recipes, which are collected from submissions from site visitors and open source collections. Obviously, as we have more than 50,000 recipes in the collection it is not practical to prepare every recipe on our site, so please take care, and double check everything before cooking that special meal and use common sense. If you spot any mistakes, please tell us.


 

Beer Soup Recipe

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