Bbq Rum Ribs Recipe
4 lb spareribs
1/4 cup ketchup
1 tsp dry mustard
1/4 cup dark rum
2 cloves garlic -- crushed
1 cup brown sugar -- packed
1/4 cup soy sauce
1/2 cup chili sauce
1/4 cup worcestershire sauce
1 dash pepper
Wrap ribs in double thickness of foil and bak for 1
1/2 hours at 350 . Unwrap and drain drippings. Combine all
ingredients and pour over ribs. Marinate at room temperature for 1
hour. Bake at 350 for 30 min., basting with sauce, or grill 30 min.,
turning and basting.
Recipe By :
to Drink Recipes
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Bbq Rum Ribs Recipe Index from Recipes 4U
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