Apple Raisin Walnut Cake Recipe

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Apple Raisin Walnut Cake Recipe

 



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Apple Raisin Walnut Cake

 

Ingredients

1/3 cup margarine
1 cup white flour
1/2 tsp cinnamon
1/2 tsp nutmeg
1 tsp baking soda, in 2/3 c water
1/3 cup raisins
2 egg whites, whipped
2/3 cup sugar
1 cup whole-wheat flour
1/2 tsp ground cloves
1/2 tsp salt
1 cup finely chopped apple
1/3 cup chopped walnuts



 

Preparation

Cream the margarine and sugar. Add dry ingredients and water
alternately, then apple. Dust the raisins and nuts with a small
amount of flour and add them to the batter. Fold in the egg whites.
Bake in a 8 in. square nonstick pan at 350F for 30 to 40 min. or
until firm. Cal: 295; Fat 2 1/5g.

 

 

Servings: 8

 

 

 

 


 

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