60 Second Chocolate Mousse Recipe


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60 Second Chocolate Mousse Recipe from the Recipes 4U Collection

 

60 Second Chocolate Mousse Recipe

Recipe Ingredients

1 cup chocolate chips
1 cup heavy cream
1 egg
1 whipped cream
1 tsp vanilla

Recipe Preparation

Place chocolate; egg, and flavoring in blender and chop. Heat cream
until small bubbles appear at edge. Do not boil. With machine
running, pour in hot cream. Blend until chocolateis melted and
mixture is smooth. Pour into dessert dishes and cover with plastic
and chill. Serve with whipped cream dollops.

Recipe By :

 

 

Servings: 4

 

 

 

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Food Tips of the Week

Dieting tips

In deciding on a meal plan, it is essential to also make sure you cut down your ingestion of refined carbohydrate, fat and salt.
The case against low carb diets
Its popular as hell, but it is really safe for you?
Remember, one fact that is often overlooked, it is very difficult (though by no means impossible) for vegetarians to adopt a low carb diet.
The majority of the negative side effects reported, like feeling tired, stomach upsets, or bad headaches seem to be only temporary, but critics contend that low carbohydrate diets are not without permanently harmful side effects.
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Foods containing allyl sulfides are low in calories, so make sure you add them to your weight loss regime.






60 Second Chocolate Mousse Recipe from the Recipes-4U Cookbook

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This 60 Second Chocolate Mousse Recipe is one of our Dessert Recipes, which have been assembled from our own collection and open source collections. Clearly, with in excess of 50,000 recipes in our cookbook it would be a seriously difficult task to test every single recipe, so please take care, and double check everything and use common sense. If you spot any thing that looks wrong, let us know.


 

60 Second Chocolate Mousse Recipe

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