Crock Pot Stuffed Peppers Recipe
Recipe Ingredients
7 small green and/or red peppers (tops remo, ved and seeded)
10 oz pkg. frozen corn
1 lb ground chuck (browned and drained)
1 8 oz. can tomato sauce
1/4 tsp salt
1/2 tsp garlic salt
1/4 tsp pepper
1 cup shredded cheese (i use cheddar or s, wiss)
1/2 tsp worcestershire sauce
1/4 cup chopped onion
2 tbsp ketchup
Recipe Preparation
Wash peppers and drain well. Combine all remaining ingredients
*except* ketchup in mixing bowl. Stir well. Stuff peppers 2/3 full.
Pour 3 T water in crock pot. Arrange stuffed peppers in crock pot.
Pour ketchup over top of peppers. Cover and cook on low 7-9 hours or
high 3-4 hours.
Servings: 1
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Crock Pot Stuffed Peppers Recipe Collection
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