Boston Chicken Dill Potato Wedges Recipe


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Boston Chicken Dill Potato Wedges Recipe : Recipes 4U

 

Boston Chicken Dill Potato Wedges Recipe

Recipe Ingredients

1 waldine van geffen

VGHC42A

1 medium whole new potato, unpeeled
1 cooked
1 pam
1 garlic salt
1 dry dill weed

Recipe Preparation

Cut potato into lengthwise wedge and spray the cut sides in Pam. Dust
in garlic salt and a little dry dill weed and keep warm in
Pam-sprayed baking dish, placed inside a slighlylarger baking pan
(metal, not glass) that contains about an inch of water. Keep warm in
300~ oven up to an hour. Use 1 potato per serving. Do not freeze.
Source: Gloria Pitzer's Secret Recipe Newsletter.

Recipe By :

 

 

Servings: 1

 

 

 

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This Boston Chicken Dill Potato Wedges Recipe is one of our Chicken Recipes, which have been assembled from submissions from our readers and `free to use` sources. Obviously, as we have over 50,000 recipes in our cookbook it is impossible to cook every recipe on our site, so please take care, and double check everything before cooking that special meal and use common sense. If a recipe appears to be wrong, let us know.


 

Boston Chicken Dill Potato Wedges Recipe

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