Amaranth Baking Powder Bread Recipe
Recipe Ingredients
1 cup am amaranth flour
1 1/2 cup am brown rice flour or- whole wheat, flour
1 tbsp non-alum baking powder
1 tsp sea salt (optional)
1 cup milk, soymilk, or water
3 tbsp honey
2 tbsp am unrefined vegetable oil
IF USING RICE FLOUR
2 egg whites, beaten
Recipe Preparation
Mix dry and liquid ingredients separately; beat egg whites, then
combine all ingredients. Pour batter into well-oiled 8" x 4" pan and
bake at 350 F. about 45 minutes. Cool 10 minutes before removing loaf
to rack.
Source: Arrowhead Mills "Amaranth Flour" tri-fold Reprinted by
permission of Arrowhead Mills, Inc. Electronic format courtesy of:
Karen Mintzias
Servings: 1
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Amaranth Baking Powder Bread Recipe from the Recipes 4U Collection
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