Fudge Satin Pie With Nutty Crumb Crust Recipe


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Fudge Satin Pie With Nutty Crumb Crust Recipe from the Recipes 4U Cookbook

 

Fudge Satin Pie With Nutty Crumb Crust Recipe

Recipe Ingredients


NUTTY CRUMB CRUST

1 1/2 cup graham cracker crumbs
1 cup ground toasted almonds
1/3 cup powdered sugar
1/2 cup butter, melted

FILLING

4 eggs
1 1/2 cup granulated sugar
1 tsp vanilla
2 tsp coffee liqueur
8 oz semisweet chocolate pieces melted
1 1/2 lb unsalted butter, softened
2 cup whipping cream
1/2 cup powdered sugar
2 tbsp powdered coffee

Recipe Preparation

Mix crumbs, almonds, 1/3 cup powdered sugar and melted butter and
press into 10-inch glass pie pan. Chill.

Beat eggs with mixer and add granulated sugar. Beat until light and
custardy. Add vanilla and coffee liqueur. Mix well and add melted
chocolate. Continue beating and add unsalted butter, 1 stick at a
time, until smooth and satiny. Turn into crust and chill until set.
Whip cream with 1/2 cup powdered sugar and powdered coffee. Pipe
through pastry tube onto pie using rose tip. Chill.

 

 

Servings: 8

 

 

 

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Fudge Satin Pie With Nutty Crumb Crust Recipe Collection from Recipes 4U

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This Fudge Satin Pie With Nutty Crumb Crust Recipe is one of our Baking Recipes, which have been assembled from submissions from our readers and open source collections. Clearly, as we have more than 50,000 recipes it would be a massive culinary exercise to cook every single recipe, so take care and use common sense. If a recipe appears to be wrong, please let us know.


 

Fudge Satin Pie With Nutty Crumb Crust Recipe

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