Hot Sauce B1 Recipe

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Hot Sauce B1 Recipe

 

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Hot Sauce B1

 

Ingredients

3/4 cup ketchup
1/2 tsp bean sauce (found in chinese grocer, ies)
1 drop hot oil (may be doubled)
3 drop sesame oil
1 tsp sugar (rounded)
1 chopped garlic, to taste
1 chopped ginger, to taste
1 dry sherry, to taste
1 salt & pepper, to taste



 

Preparation

Combine all ingredients and mix well.

Note: To make hot oil, place a handful of dried red peppers in a
bowl. Pour hot oil over & let sit. This will keep for several weeks.
When needed, use the oil & not the peppers.

Garlic, ginger & dry sherry are, to Chinese, what salt & pepper are to
Americans. Add them, whenever!

Temperature(s): HOT Effort: EASY Time: 00:05 Source: MING'S Comments:
YORK ROAD; BALTIMORE Comments: TO BE USED IN MING SHRIMP

 

 

Servings: 6

 

 

 

 


 

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